RED'S FOOD TRUCK
Red’s Food Truck is a delightful fusion of food truck favorites and signature dishes brought to you by SoLu's Executive Chef Krista Klinter. Red's is open for business every Saturday and Sunday of the summer season, serving up tasty eats during events and live music.
This fully-equipped mobile restaurant features an ever-changing menu that has a little something for everybody. Popular offerings include our renowned Artisan Flatbread Pizzas, cooked in Red’s commercial wood-fired oven, and, of course, our infamous Ahi Tuna Nachos.


SEASONAL MENU
Our food is made to order so you get a fresh and delicious meal every time, guaranteed. Please be patient while our cooking staff prepares your food. Hang out, enjoy the vibes, and grab a cold drink.
Red's Food Truck menu items are based on availability. Some items may be sold out or unavailable from time to time.
Flatbread Pizzas
Our pizzas are all prepared daily using fresh ingredients and local cheeses. They are baked in our authentic woodfired oven creating a thin, flavorful, and crisp flatbread cooked to perfection. This menu rotates and we have specials through the season!
Pepperoni
House tomato sauce, pepperoni, mozzarella, and Italian seasoning
(Gluten-Free)
Sausage
House tomato sauce, Italian sausage, mozzarella, and Italian seasoning
Combo
House tomato sauce, pepperoni, sausage, mozzarella, and Italian seasoning
Margherita
House tomato sauce, shredded mozzarella, fresh mozzarella, fresh tomato, fresh basil, and oregano
(Gluten-Free)
From the Oven
Bavarian Pretzel
10-oz. Bavarian pretzels served with homemade honey mustard and Wisconsin beer cheese sauce
Pulled Pork Sandwich
Juicy pork, slaw, and a side of chips!
From the Fryer
Jumbo Cheese Curds
Wisconsin fried cheese and served with a side of ranch
Chicken Tenders
Served with a side of ranch
Chicken Wings
Your choice of sauce
Mozzarella Sticks
Crispy wonton-wrapped with marinara or ranch.
Fried Mushrooms
French Fries
Jalepeno Poppers
Wraps
Chicken Bacon Ranch Wrap
Ahi Tuna Nachos


Margherita Flatbread Pizza
The Story of Red
If you've been to SoLu, you've likely seen Red. He's the old-timer Red Labrador Retriever who always seems to be keeping an eye on things around the winery. And who can blame him? It's basically his winery.
Red has been around from the very beginning, back when this whole place was nothing more than a great idea. Red has helped raise two generations of the wonderful people who own this place. His legacy will live on through these very grounds he's helped to shape. Cheers to you, Red.


“Great music. Great wine. Yummy gluten-free pizza options. Casual and fun atmosphere.”
Francine A.
